Lunch
Available Mon - Fri 11am to 4pm, with limited lunch menu on Sat & Sun 10am to 4pm, for dine-in or call - 702.632.7403 - for takeout.
Shared Starters
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Chips & Salsa Trio
tomatillo, arbol, smoky chipotle 5
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Border Guacamole
freshly mashed hass avocado, jalapeño, red onion, cilantro, hand pressed lime juice 14
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Queso Fundido
oaxacan cheese, spanish manchego, flour tortilla, pickled peppers 15
Carnitas $17
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Tortilla Soup
roasted tomato broth, panela cheese, avocado 10
Chicken $13
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Plantain Empanadas
roasted plantains, organic black beans, poblano, mexican cheeses, chipotle salsa, crema 12
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Green Corn Tamales
sweet corn, sour cream, salsa fresca 11
Ceviches
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Border Ceviche
ahi tuna, aji amarillo, ginger, avocado, plantain chip, pickled onions 18
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Baja Ceviche Tostada
lime marinated sustainable seasonal shrimp, red onion, tomato, jalapeño, cilantro aioli 18
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AGUACHILE
lime marinated sustainable shrimp, citrus puya chile broth, serrano, onion, cilantro, avocado, plantain chips 18
Salads
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Tijuana Caesar
romaine hearts, preserved lemon, cotija cheese croutons, crispy garlic 14
Chicken $18
Steak $24
Shrimp $24
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Turkey Tostada
grilled free range turkey, organic black beans, roasted corn, tomato, guacamole, mexican cheeses 19
Steak $24
Shrimp $25
Quesadillas
Hand rolled flour tortilla, mexican cheeses, guacamole, sour cream, salsa fresca | Add organic rice and black beans 6-
BG Quesadilla
grilled marinated steak 22
guajillo chile braised chicken $19
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MARKET VEGETABLE QUESADILLA
shaved brussels sprouts, piquillo peppers, mushrooms, shallot puree, cascabel chile oil 18
chorizo $22
impossible chorizo $23
Tortas
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CHICKEN POBLANO TORTA
jalapeño bacon, poblano aioli, saint andré cheese, caramelized onions, avocado, telera bread 23
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MEXICO CITY TORTA
slow cooked carnitas, onions, cilantro, oaxacan cheese, avocado, consomé de guajillo, telera bread, yuca fries 23
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CHILE RELLENO BURGER
house blend beef, roasted poblano stuffed with mexican cheeses, tomato, romaine, chipotle aioli, brioche bun, cumin fries 25
sub impossible meat add $6
Tacos
Hand pressed corn tortillas | Organic rice and black beans-
Calle Tacos
avocado balm, onion, cilantro, carnitas 19
carne asada $25
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CRISPY DIABLO CAULIFLOWER TACOS
tri color handmade tortilla, rainbow cauliflower, diablo salsa, pickled onions, radish, roasted corn 24
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Spicy Shrimp Tacos
cucumber slaw, jicama, avocado balm, chipotle aioli 24
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Fish Tacos
crispy beer battered or grilled a la plancha sustainable fish, radish, avocado balm, salsa fresca, spicy cabbage slaw, cilantro aioli 22
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Brisket Taquitos
slow smoked black angus beef brisket, crema, spicy garden slaw, guajillo sauce, guacamole, salsa fresca, mexican cheese 19
Enchiladas & Nachos
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Chicken Poblano Enchiladas
roasted chicken, mexican cheeses, poblano chiles, grilled corn, mushrooms, poblano cream 29
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SHORT RIB ENCHILADAS
slow roasted short ribs, handmade corn tortillas, oaxacan cheese, tortilla, frisee salad, guajillo chile sauce 28
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SEAFOOD ENCHILADAS
lobster, crab, shrimp, roasted corn, sofrito, oaxacan cheese, salpicon salad, lobster chipotle cream 36
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ENCHILADA TRIO
chicken poblano, short rib, seafood 32
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STEAK NACHOS
guacamole, corn relish, organic black beans, salsa fresca, sour cream, chipotle aioli, mexican cheeses 22
chicken $19
Entrees
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Grilled Skirt Steak
hand rolled flour tortilla, roasted sea salt jalapeño, chimichurri, tomato cucumber salad 34
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CHILE RELLENO
roasted poblano chile, mexican cheeses, mulita salsa, orange chipotle fennel slaw, crema, rice and beans 19
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Yucatan Pork
achiote pork roasted in banana leaves, pickled onion, orange, cinnamon, sauteed plantains, rice and beans, guacamole 31
Desserts
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COCONUT FLAN
coconut custard, caramel sauce 10
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TRES LECHES
homemade condensed milk, strawberry sauce, passion fruit, mixed berries 10
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Churro Ice Cream Sandwich
housemade cinnamon churro, salted caramel ice cream, tequila berry sauce 10
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FLOURLESS CHOCOLATE ALMOND CAKE
fudge sauce, almond ice cream, plantain chip, salted nuts 10
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CAPIROTADA
mexican bread pudding, piloncillo syrup, rum raisins, pecans, vanilla ice cream 10
= gluten free
= can be made gluten free
= at least 80% plant-based ingredients
= vegan
= can be made vegan
FOOD SAFETY*
Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of food borne illness. Individuals may be at higher risk if these foods are consumed raw or undercooked. Please advise us of any food allergies.
Sustainability
Border Grill uses organic long grain rice and black beans. Seasonal, locally grown ingredients are used whenever possible. We source antibiotic/hormone free meats and poultry. We serve only sustainable seafood and are a member of the Monterey Bay Aquarium Seafood Watch Program.